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Mrs Bridges Making Christmas Sparkle Hamper

Mrs Bridges Making Christmas Sparkle Hamper

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SALE  | 75% OFF
£6.24
£24.99
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Unfortunately, this item has been discontinued.

Whether you are looking for a fabulous gift or a sumptuous treat for yourself, look no further than this Mrs Bridges Making Christmas Sparkle Hamper. Packed full of tasty preserves and cookies, the set is presented in a reusable bag in festive red.

Contents:

  • Cranberry and Cherry Preserve 340g
  • Orange Marmalade with Stem Ginger 340g
  • Lemon Curd 340g
  • Christmas Marmalade 250g
  • Christmas Preserve 250g
  • Strawberry Preserve with Champagne 113g
  • Celebration Marmalade with Champagne 113g
  • Treacle Toffee Cookie Tray 150g

 

Ingredients:

Cranberry and Cherry Preserve:

  • Sugar, Cranberries 23 percent, Cherries 22 percent, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid
  • Prepared with 45g of fruit per 100g
  • Total sugar content 65g per 100g

     

    Lemon Curd:

     

    Christmas Marmalade:

     

    Christmas preserve:

     

    Strawberry Preserve with Champagne:

     

    Celebration Marmalade with Champagne:

     

    Treacle Toffee Cookies:

     

    •  

      Orange Marmalade with Stem Ginger:

      • Sugar, Oranges 32 percent, Stem Ginger 3 percent, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid
      • Prepared with 35g per 100g
      • Total sugar content 65g per 100g
      • Sugar, Whole Egg Pasteurised, Butter, Lemon Juice from Concentrate 4 percent, Modified Maize Starch, Gelling Agent: Fruit Pectin, Lemon Oil, Acidity Regulator: Citric Acid, Emulsifier: E475
      • Sugar, Oranges 28 percent, Cranberries 6 percent, Lemon Juice from concentrate, Ginger 1 percent, Gelling Agent: Fruit Pectin, Mixed Spice, Acidity Regulator: Citric Acid
      • Prepared with 35g of fruit per 100g
      • Total sugar content 65g per 100g
      • Sugar, Strawberries 24 percent, Blackcurrants 9 percent, Raspberries 9 percent, Redcurrants 3 percent, Red Wine 3 percent, Lemon Juice from Concentrate, Mixed Spice, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid
      • Prepared with 45g of fruit per 100g
      • Total sugar content 65g per 100g
      • Sugar, Strawberries, Champagne with Marc De Champagne 1 percent, Acidity Regulator: Citric Acid, Gelling Agent: Fruit Pectin
      • Prepared with 45g fruit per 100g
      • Total sugar content 65g per 100g
      • Sugar, Oranges, Lemon Juice from Concentrate, Champagne with Marc De Champagne 1 percent, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid
      • Prepared with 35g of fruit per 100g
      • Total sugar conte
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